Flaked Barley 25 Lb

Flaked Barley 25 Lb Should Be Used Usually In Small Amount, But Let Your Taste Bud Imagination Run Wild. It Adds To The Body And Increases Head Retention. Flaked Barley 25 Lb Is Known To Better Mouth Feel. Commonly Used In Porter, Dry Stout But Is Mellow Enough To Use In Almost Any Beer Style. If A Larger Amount Is Used It Is Known To Cause Haze. Flaked Barley 25 Lb Has A Very High Protein Content, So It Will Not Have Much Effect On The End Alcohol Content. Because Of The Hazing Qualities I Would Suggest Larger Amount In Darker Beers And Caution With Larger Quantities In Light Colored Beers. Never Use This As A Primary Malt Source. Since It Is Unmalted Their Is Little Sugars Present For Yeast Alcohol Production.

Flaked Barley

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