White Labs Dry English Ale Liquid Yeast

White Labs Dry English Ale Liquid Yeast Is Clean, Highly Flocculent, And Highly Attenuative Yeast. White Labs Dry English Ale Liquid Yeast Yeast Is Similar To Wlp002 In Flavor Profile, But Is 10% More Attenuative. White Labs Dry English Ale Liquid Yeast Eliminates The Residual Sweetness, And Makes The Yeast Well Suited For High Gravity Ales. White Labs Dry English Ale Liquid Yeast Is Also Reaches Terminal Gravity Quickly. 80% Attenuation Will Be Reached Even With 10% Abv Beers.

Attenuation: 70-80%
Flocculation: Medium To High
Optimum Fermentation Temperature: 65-70°F
Alcohol Tolerance: Medium-High

White Labs Dry English Ale Liquid Yeast

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