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Briess Caramel Rye Malt 1 lb

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Price:
Seasonal Malt - Currently Unavailable
SKU:
B6931A
Brand:


Briess Caramel Rye Malt 1 lb

Product Description

The Briess Caramel Rye 1 lb Bag is a smooth and subtle yet complex rye malt with slight sweetness. Touches of caramel and bread crust flavors that complement the spicy characteristic of rye. Use to add depth and subtle flavor to many styles of beer.

TYPICAL ANALYSIS

  • Mealy / Half / Glassy ........................................0 / 10 / 90%
  • Plump...........................................................................80%
  • Thru.............................................................................4.5%
  • Moisture ......................................................................5.0%
  • Extract FG, Dry Basis...................................................80%
  • Color............................................................... 60º Lovibond


CERTIFICATION

Kosher: UMK Pareve

STORAGE AND SHELF LIFE

Store in a temperate, low humidity, pest free environment at temperatures of <90 ºF. Improperly stored malts are prone to loss of freshness and flavor. Whole Kernel Diastatic and Preground Malts best when used within 6 months from date of manufacture. Whole Kernel Roasted Malts may begin experiencing a slight flavor loss after 18 months.

FLAVOR & COLOR CONTRIBUTIONS

Malt Style:
 Caramel Rye
Flavor: Roasting of this grain develops touches of caramel and bread crust flavors that complement the spicy characteristic of rye. The result is a uniquely smooth and subtle yet complex rye malt with slight sweetness.
Color: Leans toward burnt orange and brown.

CHARACTERISTICS / APPLICATIONS

Drum roasted in small batches.
Use with Briess Rye Malt or Briess Rye Flakes for more rye flavor, and to complement the smooth and subtle yet complex flavor of Briess Caramel Rye Malt.
Malted from North American rye so it’s fresh, readily available and made close to home.
Use to add depth and subtle flavor to many styles of beer.

SUGGESTED USAGE LEVELS:

1-5% Adds touches of depth to lighter-flavor beers like Pilsner, Oktoberfest and Bock.
5-10% Adds complexity to malt-forward beers.
10-20% Adds an intriguing softness and slight rye-like character. Use in all rye-style beers for toast flavor and color as well as in Scottish Ales, Doppelbock, Dunkels, Stouts, Porters and other medium to dark ales and lagers

Bulk Pricing Available:

Purchase 40 or more and add to your cart for Wholesale Bulk Pricing.


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