Brewers Best Root Beer Soda Extract 2 oz

Root Beer Soda Extract 2 oz from Brewer's Best

Directions:

1. Dissolve fresh Champagne, wine or beer yeast in cup of warm water (98 F). Let stand 5 minutes or longer to dissolve, mix thoroughly.
2. Shake extract and sugar in sufficient warm water to dissolve sugar.
3. Add yeast mixture and warm water to bring water up to correct amount chosen, as indicated in dosage list.
4. Mixture can be tasted. More or less sugar may be added to suit taste.
5. Fill sterilized bottles with 1 to 2 inches of top. Seal bottle with appropriate cap. Bottles not sealed properly may become flat or sour.