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The Porter: Not All Dark Beers Are Bitter(Post)
If you want to explore dark beers but stouts are a bit bitter and too alcoholic for your pallet, try making a porter. Porters are sweeter with a lower ABV. They characteristically have chocolate flavo
Extended Maceration: A Deep Dive into the Art of Longer Skin Exposure(Post)If you are making wine from fresh grapes or kits that come with skins, you might have the common concern that most winemakers have about too much exposure to the skins and seeds. You fear your wi