Golden Glow Cream Malty Ale Beer Kit - Extract
Brand : Label Peelers
- SKU:
- LP-Golden-Glow-Cream-Ale-E
- UPC:
- 810194950773
- Shipping:
- Calculated at Checkout
Your Label Peelers Golden Glow Cream Malty Ale Original Beer Kit never sits on a shelf. Your grains are crushed to order. Your ingredients are packed fresh and you don't pay for a flashy box. It's all about providing you with the freshest ingredients for you to make your best beer.
Your Golden Glow Cream Malty Ale Beer Kit - Extract makes a beer with a richer, maltier profile than the traditional cream ale. This kit invites you to explore flavor notes of honey and biscuit that are harmoniously balanced by a light sweetness, resulting in a smooth, easy-drinking experience with a clean finish. As you delve into the brewing process, you'll appreciate the 6 lbs of Light Dry Malt Extract (DME) that form the backbone of this ale, providing a solid foundation for its malt-forward character. The inclusion of 1.5 lbs of Vienna Malt and 1 lb of Flaked Corn adds depth and complexity, enhancing the biscuit-like undertones and contributing to the beer's creamy texture. The 0.5 lb of Honey Malt infuses a subtle sweetness that complements the overall flavor profile, making each sip a delightful experience.
Your brewing journey is further enriched by the carefully selected hops. With 0.5 oz of Saaz Hops added at both the 60-minute and 15-minute marks, you achieve a delicate balance of bitterness and aroma, ensuring that the malt flavors shine without overpowering the palate. The choice of SAFALE US-05 DRY ALE YEAST 11.5 GRAMS ensures a clean fermentation, allowing the nuanced flavors to develop fully and providing a crisp finish that leaves you wanting more.
Perfect for those who appreciate a malt-forward ale with a touch of sweetness, the Golden Glow Cream Malty Ale Beer Kit is your opportunity to create a beer that stands out for its rich flavor and smooth drinkability. Whether you're a seasoned brewer or new to the craft, this kit offers you the chance to produce a beer that is both satisfying and memorable. Embrace the art of brewing and let Golden Glow Cream Ale be your next masterpiece.
IBUs: 10
Original Gravity (OG): 1.064 - 1.070
Final Gravity (FG): 1.013 - 1.017
SRM: 7
Disclaimer: All calculations are for approximation purposes only.
Malt Extracts:
6 lbs Light Dry Malt Extract (DME)
Specialty Grains: ***Combined into one bag***
1.5 lbs Vienna Malt
1 lb Flaked Corn
0.5 lb Honey Malt
Hops: ***Substitutions based on availability***
0.5 oz Saaz Hops (60 min)
0.5 oz Saaz Hops (15 min)
Yeast: ***Substitutions based on availability***
1 packet SafAle US-05
Also Included:
5 oz Priming Sugar1 Muslin Bag
Irish Moss/Energizer Combo Packet
HOPS SCHEDULE
0.5 oz Saaz Hops (60 min)
0.5 oz Saaz Hops (15 min)
INSTRUCTIONS
1. Heat 2-3 gallons of water to 150°F.
2. Place grains in a grain bag and steep in the hot water for 30 minutes.
3. Remove the grain bag, sparge (rinse) with warm water into the wort, and discard.
4. Add the malt extract and stir until fully dissolved.
5. Bring the wort to a rolling boil.
6. Add the hops according to the hop schedule.
7. Boil for 60 minutes, stirring occasionally.
8. At 15 minutes add Yeast Energizer / Irish Moss Combo Packet.
9. Cool the wort to 70°F. An immersion chiller or ice bath works well for this.
10. Transfer the wort to a sanitized fermenter and top off with cold water to 5 gallons.
11. Pitch the yeast and seal the fermenter.
12. Ferment at 68-70°F for 10-14 days.
13. Transfer to a bottling bucket and stir in 5 oz. priming sugar. Mix until evenly distributed and bottle your beer.
14. Once bottled, allow 2 weeks for carbonation in a cool, dark room. Enjoy!
