Deli Guy Rye Ale Beer Kit
Brand : Label Peelers
- SKU:
- LP-deli-guy-rye
- UPC:
- 810194951763
- Shipping:
- Calculated at Checkout
Your Label Peelers Deli Guy Rye Ale Original Beer Kit never sits on a shelf. Your grains are crushed to order. Your ingredients are packed fresh and you don't pay for a flashy box. It's all about providing you with the freshest ingredients for you to make your best beer.
Introducing the Deli Guy Rye Ale home brewing kit - your new best friend for brewing delightful homemade beer! Get ready to embark on a malt-filled adventure with this amazing kit that's packed with top-quality ingredients, designed specifically for you, the ambitious home beer maker. Let your taste buds rejoice as you create a one-of-a-kind rye ale that will leave you (and your friends) craving more.
Within this fun and informative kit, you'll find everything you need to craft an exquisite rye ale that boasts a perfect balance of flavors. Your brew will feature 6 lbs. of Pilsen Dry Malt Extract as its backbone, accompanied by 1.5 lb. Rye Malt, 1 lb. Victory Malt, and 8 oz. Caramel Malt 40L, offering a rich, malty profile. The 2 oz. Chocolate Malt adds a hint of smooth, roasty goodness, while 8 oz. Rice Hulls ensure a clean and efficient mash. Your hoppy heart will leap with joy as you explore the depth of flavor brought to you by 1 oz. Magnum Hops, 2 oz. Citra Hops, and 1 oz. Centennial Hops.
With the Deli Guy Rye Ale kit, you're not only brewing a fantastic beer; you're investing in a fun, hands-on experience that will have you feeling like a brewing maestro. So go ahead, unleash your inner brewmaster and delve into the world of home beer making with this incredible kit. Cheers to you and your exceptional taste in beer!
- ABV: 6.9% - 7.3%
- IBU: 87
- SG: 1.067
- FG: 1.013
- SRM: 12
- 6 lbs. Pilsen Dry Malt Extract
- 1.5 lb. Rye Malt
- 1 lb. Victory Malt
- 8 oz. Caramel Malt 40L
- 2 oz. Chocolate Malt
- 8 oz. Rice Hulls
- 1 oz. Magnum Hops
- 2 oz. Citra Hops
- 1 oz. Centennial Hops
- Yeast Energizer / Irish Moss Combo Packet
- 1 Packet of Dry Yeast (SafAle US-05)
HOPS SCHEDULE
- 60 minutes: 1 oz. Magnum Hops (Bittering)
- 15 minutes: 1 oz. Citra Hops (Aroma)
- 10 minutes: 1 oz. Centennial Hops (Aroma)
- 5 minutes: 1 oz. Citra Hops (Aroma)
INSTRUCTIONS
1. Heat 2-3 gallons of water to 155°F.
2. Place grains in a grain bag and steep in the hot water for 30 minutes.
3. Remove the grain bag and discard.
4. Stir in dry malt extracts and mix until evenly dissolved.
5. Bring wort to a rolling boil.
6. Add the hops according to the hop schedule.
7. Boil for 60 minutes, stirring occasionally.
8. At 15 minutes add Yeast Energizer / Irish Moss Combo Packet.
9. Terminate boil and cool the wort to 70°F.
10. Transfer the wort to a fermenter and top off with cold water to 5 gallons.
11. Pitch the yeast and seal the fermenter.
12. Ferment at 68-70°F for 10-14 days. (Or until fermentation is complete)
13. Transfer to a bottling bucket and stir in 5 oz. priming sugar. Mix until evenly distributed and bottle your beer.
14. Once bottled, allow 2 weeks for carbonation in a cool, dark room. Enjoy!
