Wonderful Wheat Ale Beer Kit

Description

Your Label Peelers Wonderful Wheat Ale Original Beer Kit never sits on a shelf. Your grains are crushed to order. Your ingredients are packed fresh and you don't pay for a flashy box. It's all about providing you with the freshest ingredients for you to make your best beer.

Introducing the Wonderful Wheat Ale beer kit, your golden ticket to a delightful homebrewed wheat beer experience! This all-inclusive kit comes packed with 7 lbs of Wheat Dry Malt Extract, 8 oz of White Wheat Malt, 8 oz of Carapils Malt, a trio of hops including 1 oz of German Hallertau Mittlefruh, 1 oz of Czech Saaz, and 1 oz of Willamette. To top it off, you'll find a Yeast Energizer/Irish Moss Combo Packet and a package of Fermentis Safale WB-06 dry yeast, all working together in harmony to create the perfect symphony of flavors.

Brewing this classic wheat beer is like painting your very own masterpiece on a canvas of liquid gold. Its light, crisp, and slightly sweet flavor profile is a result of the harmonious interplay between the maltiness and the hops, creating an aroma that will have your senses dancing with joy. The wheat malt takes center stage, delivering a satisfyingly sweet and bready taste, while the hops add just the right touch of bitterness to balance out the ensemble.

As the conductor of your own brewing orchestra, you will find that the dry yeast imparts a subtle, fruity undertone to the beer, ensuring a refreshing and invigorating experience with every sip. So, embark on this homebrewing journey and let the Wonderful Wheat Ale beer kit be the guiding star that leads you to liquid paradise. Cheers!

ABV: 6.7% - 7.1%
IBU: 23
SG: 1.060 - 1.066
FG: 1.010 - 1.014
SRM: 4

Ingredients

Extracts:
- 7 lbs Wheat Dry Malt Extract

Specialty Grains: ***Combined into one bag***
- 8 oz White Wheat Malt
- 8 oz Carapils Malt

Hops: ***Substitutions based on availability***
- 1 oz German Hallertau Mittlefruh Hops
- 1 oz Czech Saaz Hops
- 1 oz Willamette Hops

Yeast: ***Substitutions based on availability***
- 1 Packet of Dry Yeast (SafAle WB-06)

Also Included:
- 5 oz. Priming Sugar
- 1 Yeast Energizer / Irish Moss Combo Packet
- Muslin Grain Bag

Hop Schedule

- Willamette – 60 minutes
- Czech Saaz – 15 minutes
- German Hallertau Mittlefruh– 1 minute

Instructions

1. Heat 2-3 gallons of water to 155°F.
2. Place grains in a grain bag and steep in the hot water for 30 minutes.
3. Remove the grain bag and discard.
4. Add the malt extract and stir until fully dissolved.
5. Bring the wort to a rolling boil.
6. Add the hops according to the hop schedule.
7. Boil for 60 minutes, stirring occasionally.
8. At 15 minutes add Yeast Energizer / Irish Moss Combo Packet.
9. Cool the wort to 70°F. An immersion chiller or ice bath works well for this.
10. Transfer the wort to a sanitized fermenter and top off with cold water to 5 gallons.
11. Pitch the yeast and seal the fermenter.
12. Ferment at 68-70°F for 10-14 days.
13. Transfer to a bottling bucket and stir in 5 oz. priming sugar. Mix until evenly distributed and bottle your beer.
14. Once bottled, allow 2 weeks for carbonation in a cool, dark room. Enjoy!