Go-Ferm 20 Grams

Boost your wine production quality with Go-Ferm 20 Grams, a yeast rehydration nutrient packed with a balance of micronutrients. Designed to enhance the fermentation process, Go-Ferm ensures you achieve the highest quality wine. Here's how Go-Ferm benefits you:

1. Improved Yeast Health: Go-Ferm provides your yeast with essential nutrients during the rehydration phase. This critical step ensures the overall health and fermentation performance of your yeast.

2. Enhanced Fermentation: By supplying your yeast with necessary nutrients from the start, Go-Ferm ensures a robust and complete fermentation. This reduces your risk of encountering stuck or sluggish fermentations.

3. Improved Flavor Profile: A healthy yeast population contributes to the development of desirable flavors and aromas in your wine. This enhances your wine's overall quality, making it more appealing to your taste buds.

4. Increased Alcohol Tolerance: Supplementing your yeast with Go-Ferm nutrients can help them better tolerate higher alcohol environments. This is particularly beneficial if you're aiming to produce high-alcohol wines.

5. Reduced Off-Flavors: Go-Ferm promotes yeast health and effective fermentation, helping to minimize the production of off-flavors that can occur due to yeast stress. This ensures your wine tastes as good as it can be.

In short, Go-Ferm is your secret weapon for producing top-quality wine. Try it today and taste the difference it makes in your wine production.

For Usage
For every 1 gram of yeast, incorporate 1.25 grams of Go-Ferm Protect. Please note that a teaspoon is equivalent to 3.2 grams.