Unique and Clever Name Cream Ale Beer Kit
Brand : Label Peelers
- SKU:
- LP-UniqueAndCleverName
- UPC:
- 810194950766
- Shipping:
- Calculated at Checkout
Your Label Peelers Unique and Clever Name Cream Ale Original Beer Kit never sits on a shelf. Your grains are crushed to order. Your ingredients are packed fresh and you don't pay for a flashy box. It's all about providing you with the freshest ingredients for you to make your best beer.
Dive into the world of brewing with the Unique and Clever Name Cream Ale kit, where every sip is a testament to your craft. Picture yourself as an alchemist, transforming simple ingredients into a golden elixir that dances on your palate. This English Brown Ale, with its light brown hue, is more than just a drink; it's an experience waiting to unfold in your glass.
As you embark on this brewing journey, you'll start with 6 lbs. of Pilsen Dry Malt Extract, the backbone of your creation, providing a smooth, malty base that sets the stage for the flavors to come. The addition of 12 oz. of Flaked Maize and 12 oz. of Flaked Oats brings a creamy texture and a subtle sweetness, ensuring each sip is as smooth as a summer breeze.
But the magic truly begins with the 8 oz. of Honey Malt, infusing your brew with a delicate honeyed sweetness that complements the floral and spice notes from the 2 oz. of Willamette Hops. These hops are the unsung heroes, adding layers of complexity with hints of citrus that will have you racing for another pour.
To ensure your brew is as clear as your vision, the Yeast Energizer and Irish Moss Combo Packet work behind the scenes, while the Dry Yeast (SafAle US-05) brings it all to life, fermenting your concoction into a masterpiece.
With the Unique and Clever Name Cream Ale kit, you're not just making beer; you're crafting a story, one that unfolds with every sip. So, gather your ingredients, embrace the process, and let your taste buds revel in the symphony of flavors you've created. Cheers to your next great adventure in brewing!
ABV: 5.7% - 6.1%
IBU: 16
SG: 1.061
FG: 1.012
SRM: 5
HOPS SCHEDULE
INSTRUCTIONS
2. Place grains in a grain bag and steep in the hot water for 30 minutes.
3. Remove the grain bag, sparge (rinse) with water into the kettle, and discard.
4. Stir in the dry malt extract until fully dissolved.
5. Bring your wort to a rolling boil.
6. Add the hops according to the hop schedule.
