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Lemonade Stand Diesel IPA Shandy Beer Kit

Brand :

$64.83
On Sale: $37.60
SKU:
LP-LemonadeShandy
UPC:
810194952197
Availability:
These kits are put together as they are ordered.
Shipping:
Calculated at Checkout
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Your Label Peelers Lemonade Stand Shandy Original Beer Kit never sits on a shelf. Your grains are crushed to order. Your ingredients are packed fresh and you don't pay for a flashy box. It's all about providing you with the freshest ingredients for you to make your best beer.

The Lemonade Stand Shandy Beer Kit is your ticket to a refreshing, citrusy escape that dances on your taste buds like a sunbeam on a summer afternoon. Imagine yourself lounging by the pool or basking in the sun, a chilled glass of this classic shandy in hand, keeping you cool and relaxed. This kit is designed for those who crave a light, invigorating brew with a zesty twist. The backbone of this delightful concoction is the 32 oz. of lemon juice concentrate, which infuses your beer with a vibrant lemon character that’s both tangy and refreshing.

To build a body that complements the citrus zing, you’ll find 3 lbs. of Pilsen Dry Malt Extract and 0.5 lb. of Pilsen Malt, creating a smooth, malty base. The addition of 1 lb. of lactose adds a touch of sweetness, while 0.5 lb. of flaked oats and 0.5 lb. of Carapils Malt contribute to a creamy mouthfeel that’s as satisfying as a gentle summer breeze. For a hint of honeyed warmth, 0.5 lb. of Honey Malt rounds out the flavor profile, making each sip a harmonious blend of sweet and tart.

The hops in this kit are carefully selected to enhance the citrus notes without overpowering them. With 1 oz. of Hallertau Hops and 1 oz. of Lemondrop Hops, you’ll achieve a subtle, floral aroma that complements the lemony essence. To bring the whole brew full circle, 1 oz. of lemon peel is added, enhancing the aromatics and ensuring that every sip is a fragrant delight.

Your brewing journey is supported by a yeast energizer and Irish moss combo packet, ensuring a smooth fermentation process. The included packet of Lallemand New England dry yeast is your secret weapon for achieving a crisp, clean finish that lets the lemon shine through. So, grab your Lemonade Stand Shandy Beer Kit and get ready to craft a beer that’s as refreshing as a dip in the pool and as satisfying as a lazy summer day. Enjoy!

ABV: 5.5% - 6.0%
IBU: 22
SG: 1.052
FG: 1.018
SRM: 4

Ingredients      

- 3 lbs. Pilsen Dry Malt Extract
- 1 lb. Lactose
- .5 lb Pilsen Malt
- .5 lb Flaked Oats
- .5 lb Carapils Malt
- .5 lb Honey Malt
- 1 oz. Hallertau Hops
- 1 oz. Lemondrop Hops
- 32 oz. Lemon Juice Concentrate
- Yeast Energizer / Irish Moss Combo Packet
- 1 Packet Dry Yeast (Lallemand New England)
- 1 oz. Lemon Peel

Hop Schedule      

- 60 minutes: 1 oz Hallertau Hops (Bittering)
- 10 minutes: 1 oz Lemondrop Hops (Flavor / Aroma)

Instructions

1. Heat 2-3 gallons of water to 155°F.
2. Remove from heat and place grains in a grain bag and steep in the hot water for 30 minutes.
3. Remove the grain bag and discard.
4. Bring the wort to a boil.
5. As the wort is coming to a boil, add the malt extract and lactose. Stir until fully dissolved.
6. Once boiling, add the hops according to the hop schedule.
7. Boil for 60 minutes, stirring occasionally.
8. With 15 minutes left, add Yeast Energizer / Irish Moss Combo Packet as well as the 1 oz. Lemon Peel.
9. Cool the wort to 70°F. AT this point add your 32 oz. lemon concentrate.
10. Transfer the wort to a fermenter and top off with cold water to 5 gallons.
11. Pitch the yeast and seal the fermenter.
12. Ferment at 64-70°F for 10-14 days.
13. Transfer to a bottling bucket and stir in 5 oz. of priming sugar. Mix until evenly distributed and bottle your beer.
14. Once bottled, allow 2 weeks for carbonation in a cool, dark room. Enjoy!