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Vintner's Best Black Raspberry Fruit Wine Base 128 oz

Vintners Best
$47.90
$47.90
$31.14
(You save $16.76)

Black Raspberry Wine Base is a blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for black raspberry wine blend at 18.9 Brix. The product is blended, pasteurized. Can be stored at ambient temperature. Acidity: 2.4; 2.2-2.6% w/w (as citric acid) (AOAC Method 942.15) Recommended Yeast: Lalvin K1V-1116 or Red Star Premier Classique.

 

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Description

Black Raspberry Wine Base is a blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for black raspberry wine blend at 18.9 Brix. The product is blended, pasteurized. Can be stored at ambient temperature. Acidity: 2.4; 2.2-2.6% w/w (as citric acid) (AOAC Method 942.15) Recommended Yeast: Lalvin K1V-1116 or Red Star Premier Classique.

 

Additional info

SKU: 3948
UPC: 5A2033AC
Width: 0.10
Height: 0.10
Depth: 0.10
Shipping: Calculated at Checkout