Canerite Panela Sugar 55 lb.

Introducing CANERITE® Panela Sugar, a South American gem that's more than just your average sweetener. This unrefined sugar product is derived from the juice of the entire sugar cane plant, offering a unique, robust flavor that's a cut above the rest.

Packed with a treasure trove of vitamins and minerals, CANERITE® Panela Sugar boasts a whopping five times the nutritional value of raw sugar. It's a powerhouse of Magnesium, Calcium, Iron, and Zinc, not to mention a generous dose of antioxidants.

But it's not just about the health benefits. CANERITE® Panela Sugar is a flavor maestro, retaining all the original taste of the sugar cane plant. With a composition that's 95% fermentable sugars, it's a dream ingredient for rum distillation.

Often dubbed as "Natural-Brown Sugar," CANERITE® Panela Sugar is a testament to the beauty of unrefined sweetness. It's a sugar that doesn't just sweeten, but enhances, enriches, and elevates.

In terms of quality, you can rest assured. Our Panela Sugar has a maximum Sucrose content of 91.0%, a maximum Moisture content of 5.0%, and a minimum Reducing Sugars content of 3%. With a pH range of 4.5 – 6.0, it's perfectly balanced for your brewing needs.

When it comes to microbiological standards, we don't compromise. Our Aerobic Plate Count (APC) is less than 5000 cfu/g, and Yeast/Mold is less than 100 cfu/g. Packaged in a 25kg polyethylene bag, CANERITE® Panela Sugar is designed to last with a shelf life of 2 years from manufacturing.

So, if you're looking for a sugar that's more than just sweet, look no further than CANERITE® Panela Sugar. It's not just a sugar, it's a taste experience.

TYPICAL ANALYSIS

Sucrose 91.0% Max. Moisture 5.0% Max. Reducing Sugars 3% Min. pH 4.5 – 6.0

MICROBIOLOGICAL

Aerobic Plate Count (APC) < 5000 cfu/g Yeast/Mold < 100 cfu/g Packaging: 25kg. Polyethylene bag

Ingredients: Panela

Shelf Life/Storage: 2 years from manufacturing