Vintner's Best Sangria Fruit Wine Base
Brand : Vintners Best
- SKU:
- 3946
- UPC:
- 888690039469
- Shipping:
- Calculated at Checkout
- VS Eligible:
- 100.00 Subtotal
Your Vintner's Best Sangria Wine Base is a blend of sugars, juice concentrates, fruit acid and natural flavors combine to make a fermentable base for Sangria wine blend at 18.9B or 10.7% ABV. This product is blended, pasteurized, filled into gallon containers and can be stored at ambient temperature. Diammonium phosphate is added as a yeast nutrient.
Your Vintner's Best Sangria Wine Base is perfect for making your favorite varietal wines all year long. Your wine base is made from all natural fruit juice and does not need to be strained or placed into any sort of mesh bag! Start making your favorite varietal wines today.
No pH or acid adjustments are required. Acidity: 2.4; 2.2 - 2.6 % w/w (as citric acid) (AOAC Method 942.15)
Ingredient List : High Fructose Corn Syrup; Apple, Pear, Pineapple & Elderberry Juice Concentrates; Citric Acid; Natural Flavors; Diammonium Phosphate; Water
INSTRUCTIONS
Add 4 gallons of water to 1 gallon of concentrate and pitch your favorite yeast to make 5 gallons of wine. Distilled water is your best choice because it is guaranteed to be pH neutral which will not throw off the acidity of your wine. If you cannot get distilled water, you can use regular bottled water however, it could make your wine more tart if it is acidic. Tap water is not recommended.
Your Sangria Wine Base also comes as a kit. It Includes yeast, potassium sorbate, potassium metabisulfite and clearing agents.
Overall rating: 4.8 / 5 from 4 reviews.
Reviews
Good stuff
"Good stuff"
Awesome Product
"Easy instructions and I’ve added more sugar to add a little bit of more alcohol to the finished product"
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Probably the best wine I have made so far
"I have enjoyed several varieties of the Vinters Best wine bases That I have ordered from Label Peelers and have been very pleased with them. I was reviewing the products to see what I should try next. My wife suggested the Sangria. I was skeptical but finally decided to try it. It brewed nicely, had a great smell while fermenting. After racking, degassing, clearing and filtering, it still had a great smell. I adjusted the sweetness to our liking and I was very pleased. It had a very robust flavor, but the typical alcohol harshness. I put 4 gallons in a small carboy and bottled the remainder. I opened the first bottle yesterday at almost 5 months old. I was very surprised. It is very smooth, tremendous flavor, and a decent amount of tartness. I really like it. I am assuming it will get better with age, but it is wonderful now. I am ready to order another jug of the Sangria base. I have never had a wine that tasted that good in less than six months. It will make a great summer drink. Definitely 5 stars for this one. Label Peelers has been great. The shipping works out perfect for me. If I order by early afternoon, I usually get it the next day with standard shipping. They are definitely my goto supplier."
