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Lalvin ICV D-47 Wine Yeast 500g

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$111.99

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SKU:
3407B
UPC:
5708046108692
Shipping:
Calculated at Checkout

Lalvin ICV D-47 wine yeast is the classic strain for your premium barrel-fermented Chardonnay, adding a round, full palate and spicy, tropical and citrus notes when left on the lees. The 500 g brick suits wineries and frequent white wine makers.

The sensory profile of wines made with Lalvin ICV D47 demonstrate an enhanced aroma and flavor. This can be partially attributed to high glucosidase activity. It tends to allow the expression of good levels of terpenes, including citronellol, nerol and geraniol. Due to the release of polysaccharides into the must during fermentation , this yeast contributes to a round, soft palate with good weight. This process can also result in the stability of aromatic compounds. Highly recommended for the production of premium, barrel-fermented Chardonnay. When left on lees spicy, tropical, citrus notes develop and the wine is said to have a silky persistence.