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Flaked Maize 10 lb

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RRP:
$18.95
Your Price:
$15.16 (You save $3.79)
SKU:
1902B
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Flaked Maize 10 lb

Product Description

Flaked Maize Adds Fermentable Sugars Without Adding Color, Body Or Malt Flavors. Used In Many Types Of Beers. Usually Only Used As 10% Of The Total Grains. Maize Adds A Slight Corn Taste To The Finished Product. Pregelatinized. Using Yellow Corn Flakes as an adjunct produces a lower color in the finished beer without lowering the original gravity.Yellow Corn Flakes produce a beer with a mild, less malty flavor. Yellow Corn Flakes produce a drier, more crisp beer.

TYPICAL ANALYSIS

  • Moisture ..................................................................... 8.0%
  • Extract FG Dry Basis .................................................. 75.0%
  • Protein Dry Basis.......................................................10.0%
  • Diastatic Power oLintner ..................................... negligible
  • Conversion Time ...................................................<10 min.
  • Color ............................................................ 0.8 oLovibond (Degree Lovibond, Series, 52, 1⁄2” Cell)

INGREDIENTS
Corn; May Contain Wheat

KOSHER CERTIFICATION

UMK Pareve

STORAGE AND SHELF LIFE

Best if used within 6 months from date of manufacture. Store in a dry area at temperatures of <90 oF.
Handle with care to avoid breaking the flakes.

Brewers Yellow Corn Flakes

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CHARACTERISTICS / APPLICATIONS

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  •   Brewers Yellow Corn Flakes can be used as a cereal adjunct. The flakes can be added to the mash without first using a cereal cooker. The pregelatinized flakes will give a higher yield and a more trouble-free brew than a conventional flaked corn. Also, the corn has been degermed (the oil removed), thus eliminating rancidity.

  •   Using Pregelatinized Yellow Corn Flakes as an adjunct produces a lower color in the finished beer without lowering the original gravity.

  •   Add directly to the mash with the malts. Do not mill. A single or multiple temperature infusion can be used. Conversion time and lautering time will be normal.

  •   Pregelatinized Yellow Corn Flakes produce a beer with a mild, less malty flavor

  •   Pregelatinized Yellow Corn Flakes produce a drier, more crisp beer.

  •   Use up to 40% as a cereal adjunct in the total grist

Bulk Pricing Available:

Purchase 40 or more and add to your cart for Wholesale Bulk Pricing.


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