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Sugar Baby Summer Wheat Beer Kit

Label Peelers
$64.08
$64.08
$41.65
(You save $22.43)

 

woman drinking beer

Your Label Peelers Sugar Baby Summer Wheat Original Beer Kit never sits on a shelf. Your grains are crushed to order. Your ingredients are packed fresh and you don't pay for a flashy box. It's all about providing you with the freshest ingredients for you to make your best beer.

Introducing Sugar Baby Summer Wheat, the ultimate beer kit that will transport your taste buds to a sun-soaked paradise with every sip. Imagine yourself lounging on a hammock, the warm breeze gently swaying you back and forth, as you indulge in this refreshing, fruity concoction. With its delightful blend of wheat malt, honey malt, and caramel 20L malt, this beer is the perfect companion for those lazy summer afternoons when all you want to do is kick back and let your worries drift away.

As you dive into the brewing process, you'll be greeted by the harmonious marriage of 6 lbs. of Wheat Dry Malt Extract and the subtle, yet distinct flavors of 1 oz. Saaz Hops and 1 oz. Huell Melon Hops. These ingredients work together to create a symphony of taste, reminiscent of a tropical island getaway. And just when you think it can't get any better, the pièce de résistance - 4 oz. of watermelon flavoring - adds a playful twist that will have your taste buds dancing with delight.

But wait, there's more! To ensure your Sugar Baby Summer Wheat reaches its full potential, we've included a Yeast Energizer and Irish Moss Combo Packet. This dynamic duo will not only enhance the fermentation process but also contribute to a crystal-clear, picture-perfect pour. So go ahead, treat yourself to a well-deserved escape with Sugar Baby Summer Wheat - your taste buds will thank you!

ABV: 5.26%
IBU: 17
SG: 1.053
FG: 1.013
SRM: 6

INGREDIENTS

- 6 lbs. Wheat Dry Malt Extract
- 8 oz. Wheat Malt
- 8 oz. Honey Malt
- 8 oz. Caramel 20L Malt
- 1 oz. Saaz Hops
- 1 oz. Huell Melon Hops
- 4 oz. Watermelon Flavoring
- Yeast Energizer / Irish Moss Combo Packet
- 1 Packet of Dry Yeast (SafAle WB-06)

HOPS SCHEDULE 

- 60 minutes: 1 oz. Saaz Hops (Bittering)
- 5 minutes: 1 oz. Huell Melon (Flavor / Aroma)

INSTRUCTIONS

1. Heat 2-3 gallons of water to 155°F.
2. Place grains in a grain bag and steep in the hot water for 30 minutes.
3. Remove the grain bag and discard.
4. Bring the wort to a boil.
5. Once boiling, add the malt extract and stir until fully dissolved.
6. Add the hops according to the hop schedule.
7. Boil for 60 minutes, stirring occasionally.
8. At 15 minutes add Yeast Energizer / Irish Moss Combo Packet.
9. Cool the wort to 70°F.
10. Transfer the wort to a fermenter and top off with cold water to 5 gallons.
11. Pitch the yeast and seal the fermenter.
12. Ferment at 68-70°F for 10-14 days.
13. Transfer to a bottling bucket and stir in 5 oz. priming sugar with 4 oz. Watermelon flavoring. Mix until evenly distributed and bottle your beer.
14. Once bottled, allow 2 weeks for carbonation in a cool, dark room. Enjoy!

OTHER PRODUCTS YOU MIGHT NEED
 

If you are making a beer kit for the first time, an equipment kit is a great and low-stress way to get all the equipment you need to make your Sugar Baby Summer Wheat

This Brewer's Best Equipment Kit is top of the line and comes complete for a beginner brewer.

  • Equipment kit includes: 
  • 6.5 Gallon "Ale Pail" Primary Fermenter with Grommeted Lid 
  • 6.5 Gallon "Ale Pail" Bottling Bucket with Spigot 
  • Easy Clean No-Rinse Cleanser 
  • Auto-Siphon 
  • 5 Gallon Glass Carboy 
  • Plastic Paddle
  • Carboy Brush
  • Hydrometer
  • Liquid Crystal Thermometer
  • Bottle Brush
  • Black Beauty Capper
  • Econolock
  • Drilled Bung
  • Lab Thermometer
  • Bottle Filler
  • Siphon Hose with Shut-off Clamp
  • IO-Star
  • 20 qt. Brew Pot
  • Equipment Instructions

star sanSanitizer and Spray Bottle

Good sanitation practices are absolutely fundamental to good beer making. Five Star San is the premier sanitizer you will need to make your Sugar Baby Summer Wheat beer kit. A great practice for extra protection is to have a spray bottle filled with sanitizing solution so you can re-sanitize everything that touches or goes near your beer. Sanitation is much more difficult with beer than wine because beer has a higher pH. Wine's high acidity makes bacterial infection less likely but with beer, one small mishap can cost you your batch. 

amber beer bottleBottles

When your Sugar Baby Summer Wheat is done, you will need bottles. This standard 12 ounce bottle is a good choice. You will need 54 for a 5 gallon batch. Bottles do not come with caps.

5 gallon glass carboy

Carboys   

The 5 gallon carboy pictured here is the standard size for any beer kit. If you have never worked with a carboy, it is important to know they should not be moved full without a carboy handle or a carrier. 

brew-pot.pngBrew Pots

The pot pictured is an 8 gallon pot that is perfect for any beer kit or a standard 5 gallon batch. 

wart-chiller.pngWort Chillers and Thermometers

Wort Chillers and Thermometers are long term investments. It is important to chill your Sugar Baby Summer Wheat wort quickly. The quicker you chill it the stronger the cold break will be. You also need a good thermometer that reads fast temperature fluctuations.  

SiphonsSiphons

Auto-siphons are a great luxury item to have in your brew equipment. Once you have one you will never go without it again. Don't forget to use a heavy duty sanitizer to clean it since you don't want to replace it as often as hoses. A good sanitizer for that job is Five Star San. 

FermenterFermenters

The fermenter pictured here is standard for a 5 gallon beer kit.

minijet-tubing-34987-97929.jpgHoses

 Many people reuse their hoses for far too long. Replacing your hoses often or even using as single use items is highly recommended with beer making. Hoses are very hard to clean and beer is very susceptible to bacterial infection. You do not want to risk losing your Sugar Baby Summer Wheat over a few feet of unsanitary hose. 

4708-anti-splash-funnel-95307-32839.jpgFunnels

Pouring your wort into a carboy can be tricky. Use a big funnel made just for the job. They even have different mesh screens to remove particles. 

AirlocksAirlocks

It is recommended to replace airlocks often. Because they never physically touch the beer, the sanitation risk is too often overlooked. Bacteria can spread without physical contact in a closed environment and plastic stubbornly harbors bacteria.   

6.5 stopperStoppers and Bungs 

Bungs and stoppers should also be periodically replaced. They can dry out and harbor bacteria. 

 carboy brushCarboy Brush

Keeping your carboy clean before and after use is key to avoid bacterial infection in your beer. A carboy brush is a great tool to get into those nooks and crannies. 

bottle-washer.pngStainless Steel Carboy and Bottle Washer

Stainless Steel Carboy and Bottle Washer is a convenient way of cleaning your bottles and/or carboys.  This high quality tool will come in handy.  Hooks up straight to your faucet with the bottle washer adapter (#4804) and puts out plenty of pressure to clean those stubborn stains from beer bottles that have been sitting around. 

bottle capperCapper

When you bottle your Sugar Baby Summer Wheat, you will need to cap your bottles. This capper is inexpensive, easy to use and does not require attaching to a counter. It has a magnet to hold the cap in place.  

 

 

depositphotos-79469806-s.jpg

 DID YOU KNOW

Lambic beer from Belgium is brewed with wheat and barley, however, it stands out from other beers due to its spontaneous fermentation process, which involves using wild yeast.

 

Read more
Yeast Energizer / Irish Moss Combo (If this comes with your kit, do not select this option.)
Increase Alcohol Content: +.75% ABV
Add a 6.5-gallon fermenter with a grommeted lid to your beer kit for no additional shipping costs.
Add to wishlist

Description

 

woman drinking beer

Your Label Peelers Sugar Baby Summer Wheat Original Beer Kit never sits on a shelf. Your grains are crushed to order. Your ingredients are packed fresh and you don't pay for a flashy box. It's all about providing you with the freshest ingredients for you to make your best beer.

Introducing Sugar Baby Summer Wheat, the ultimate beer kit that will transport your taste buds to a sun-soaked paradise with every sip. Imagine yourself lounging on a hammock, the warm breeze gently swaying you back and forth, as you indulge in this refreshing, fruity concoction. With its delightful blend of wheat malt, honey malt, and caramel 20L malt, this beer is the perfect companion for those lazy summer afternoons when all you want to do is kick back and let your worries drift away.

As you dive into the brewing process, you'll be greeted by the harmonious marriage of 6 lbs. of Wheat Dry Malt Extract and the subtle, yet distinct flavors of 1 oz. Saaz Hops and 1 oz. Huell Melon Hops. These ingredients work together to create a symphony of taste, reminiscent of a tropical island getaway. And just when you think it can't get any better, the pièce de résistance - 4 oz. of watermelon flavoring - adds a playful twist that will have your taste buds dancing with delight.

But wait, there's more! To ensure your Sugar Baby Summer Wheat reaches its full potential, we've included a Yeast Energizer and Irish Moss Combo Packet. This dynamic duo will not only enhance the fermentation process but also contribute to a crystal-clear, picture-perfect pour. So go ahead, treat yourself to a well-deserved escape with Sugar Baby Summer Wheat - your taste buds will thank you!

ABV: 5.26%
IBU: 17
SG: 1.053
FG: 1.013
SRM: 6

INGREDIENTS

- 6 lbs. Wheat Dry Malt Extract
- 8 oz. Wheat Malt
- 8 oz. Honey Malt
- 8 oz. Caramel 20L Malt
- 1 oz. Saaz Hops
- 1 oz. Huell Melon Hops
- 4 oz. Watermelon Flavoring
- Yeast Energizer / Irish Moss Combo Packet
- 1 Packet of Dry Yeast (SafAle WB-06)

HOPS SCHEDULE 

- 60 minutes: 1 oz. Saaz Hops (Bittering)
- 5 minutes: 1 oz. Huell Melon (Flavor / Aroma)

INSTRUCTIONS

1. Heat 2-3 gallons of water to 155°F.
2. Place grains in a grain bag and steep in the hot water for 30 minutes.
3. Remove the grain bag and discard.
4. Bring the wort to a boil.
5. Once boiling, add the malt extract and stir until fully dissolved.
6. Add the hops according to the hop schedule.
7. Boil for 60 minutes, stirring occasionally.
8. At 15 minutes add Yeast Energizer / Irish Moss Combo Packet.
9. Cool the wort to 70°F.
10. Transfer the wort to a fermenter and top off with cold water to 5 gallons.
11. Pitch the yeast and seal the fermenter.
12. Ferment at 68-70°F for 10-14 days.
13. Transfer to a bottling bucket and stir in 5 oz. priming sugar with 4 oz. Watermelon flavoring. Mix until evenly distributed and bottle your beer.
14. Once bottled, allow 2 weeks for carbonation in a cool, dark room. Enjoy!

OTHER PRODUCTS YOU MIGHT NEED
 

If you are making a beer kit for the first time, an equipment kit is a great and low-stress way to get all the equipment you need to make your Sugar Baby Summer Wheat

This Brewer's Best Equipment Kit is top of the line and comes complete for a beginner brewer.

  • Equipment kit includes: 
  • 6.5 Gallon "Ale Pail" Primary Fermenter with Grommeted Lid 
  • 6.5 Gallon "Ale Pail" Bottling Bucket with Spigot 
  • Easy Clean No-Rinse Cleanser 
  • Auto-Siphon 
  • 5 Gallon Glass Carboy 
  • Plastic Paddle
  • Carboy Brush
  • Hydrometer
  • Liquid Crystal Thermometer
  • Bottle Brush
  • Black Beauty Capper
  • Econolock
  • Drilled Bung
  • Lab Thermometer
  • Bottle Filler
  • Siphon Hose with Shut-off Clamp
  • IO-Star
  • 20 qt. Brew Pot
  • Equipment Instructions

star sanSanitizer and Spray Bottle

Good sanitation practices are absolutely fundamental to good beer making. Five Star San is the premier sanitizer you will need to make your Sugar Baby Summer Wheat beer kit. A great practice for extra protection is to have a spray bottle filled with sanitizing solution so you can re-sanitize everything that touches or goes near your beer. Sanitation is much more difficult with beer than wine because beer has a higher pH. Wine's high acidity makes bacterial infection less likely but with beer, one small mishap can cost you your batch. 

amber beer bottleBottles

When your Sugar Baby Summer Wheat is done, you will need bottles. This standard 12 ounce bottle is a good choice. You will need 54 for a 5 gallon batch. Bottles do not come with caps.

5 gallon glass carboy

Carboys   

The 5 gallon carboy pictured here is the standard size for any beer kit. If you have never worked with a carboy, it is important to know they should not be moved full without a carboy handle or a carrier. 

brew-pot.pngBrew Pots

The pot pictured is an 8 gallon pot that is perfect for any beer kit or a standard 5 gallon batch. 

wart-chiller.pngWort Chillers and Thermometers

Wort Chillers and Thermometers are long term investments. It is important to chill your Sugar Baby Summer Wheat wort quickly. The quicker you chill it the stronger the cold break will be. You also need a good thermometer that reads fast temperature fluctuations.  

SiphonsSiphons

Auto-siphons are a great luxury item to have in your brew equipment. Once you have one you will never go without it again. Don't forget to use a heavy duty sanitizer to clean it since you don't want to replace it as often as hoses. A good sanitizer for that job is Five Star San. 

FermenterFermenters

The fermenter pictured here is standard for a 5 gallon beer kit.

minijet-tubing-34987-97929.jpgHoses

 Many people reuse their hoses for far too long. Replacing your hoses often or even using as single use items is highly recommended with beer making. Hoses are very hard to clean and beer is very susceptible to bacterial infection. You do not want to risk losing your Sugar Baby Summer Wheat over a few feet of unsanitary hose. 

4708-anti-splash-funnel-95307-32839.jpgFunnels

Pouring your wort into a carboy can be tricky. Use a big funnel made just for the job. They even have different mesh screens to remove particles. 

AirlocksAirlocks

It is recommended to replace airlocks often. Because they never physically touch the beer, the sanitation risk is too often overlooked. Bacteria can spread without physical contact in a closed environment and plastic stubbornly harbors bacteria.   

6.5 stopperStoppers and Bungs 

Bungs and stoppers should also be periodically replaced. They can dry out and harbor bacteria. 

 carboy brushCarboy Brush

Keeping your carboy clean before and after use is key to avoid bacterial infection in your beer. A carboy brush is a great tool to get into those nooks and crannies. 

bottle-washer.pngStainless Steel Carboy and Bottle Washer

Stainless Steel Carboy and Bottle Washer is a convenient way of cleaning your bottles and/or carboys.  This high quality tool will come in handy.  Hooks up straight to your faucet with the bottle washer adapter (#4804) and puts out plenty of pressure to clean those stubborn stains from beer bottles that have been sitting around. 

bottle capperCapper

When you bottle your Sugar Baby Summer Wheat, you will need to cap your bottles. This capper is inexpensive, easy to use and does not require attaching to a counter. It has a magnet to hold the cap in place.  

 

 

depositphotos-79469806-s.jpg

 DID YOU KNOW

Lambic beer from Belgium is brewed with wheat and barley, however, it stands out from other beers due to its spontaneous fermentation process, which involves using wild yeast.

 

Dr. MyStein

Dr. MyStein


Fermentation Specialist

Hello, I'm Dr. MyStein. You can ask anything about this product, homebrewing, winemaking, or general fermentation. I can create beer, mead and other recipes for you. Please keep in mind that I'm an unsupervised A.I., so it's best to double check the information I give you.

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Additional info

SKU: LP-sugar-baby-summer-wheat
UPC: 766679224399
Width: 0.01
Height: 0.01
Depth: 0.01
Shipping: Calculated at Checkout