null
Categories

Natural Mango Flavoring 4 oz

Brand :

5.0 out of 5 from 3 reviews
$4.69

Volume Savings eligible: save an extra 5% off our already-discounted price when your order subtotal reaches $60.00.

This product is eligible for up to 30% off shipping! Start saving 10% at a $50 eligible cart subtotal, increasing by 5% at $100, $150, and $225, with a maximum 30% discount at $300. Some restrictions apply.

SKU:
3716
UPC:
888690337169
Shipping:
Calculated at Checkout

This mango flavoring adds juicy tropical mango to your finished wine, beer, cider, mead or soda, and it is unsweetened and non-fermentable, so it will not restart fermentation. Add about 2 oz per 5 gallons for a light flavor or the whole 4 oz bottle for a bold one, at bottling or during secondary.

Experience the tropical delight of Natural Mango Flavoring, a perfect addition to your beer and wine making process. This flavoring is designed to supplement your mango wines, enhancing their flavor and aroma profiles. As a beer enthusiast, you can also incorporate this flavoring into your brewing process, adding a unique, fruity twist to your homemade brews.

Ingredients: Water, high fructose corn syrup, propylene glycol, natural flavors, citric acid, ethyl alcohol, triethyl citrate.

While primarily used in beer and wine making, this versatile flavoring can also be used in other culinary applications. You can add it to your desserts, smoothies, or cocktails for an extra burst of mango goodness.

Also great for mead making: add it to a finished, stabilized mead before bottling to make a fruit-flavored mead, starting small and adjusting to taste.

Other Uses for this Product

Our flavorings work in much more than drinks. Add a few drops to frostings, cakes, cookies, ice cream, candy, whipped cream and milkshakes.

Make soda with it: Ripe, tropical mango for a smooth, juicy soda. Mix 2 oz of this flavoring per 5 gallons for a light flavor, or up to the full 4 oz for a bold one, with sugar or sweetener to taste in cold water. Start small and taste as you go. It works in both sodas and seltzers: for a seltzer, skip the sugar and just add the flavoring to plain cold water. Chill, then force carbonate in a keg with CO2 at about 30 to 40 PSI for 2 to 3 days. No yeast, no fermentation. A splash of our Natural Lime Flavoring makes a mango lime soda. Pairs well with Pure White Cane Sugar and our 12 oz glass bottles and crown caps. For sugar, plan on about 1 lb of cane sugar for a 1 gallon batch or 5 lb for a 5 gallon batch; our 1 lb bag of cane sugar is an easy add-on, and you'll find more options in Sugars & Sweeteners. Find everything else you need in our Soda Making section.

Overall rating: 5.0 / 5 from 3 reviews.

Reviews

Worked great for my mead.

"Worked great for my mead."

— Todd M. (5/5)

Easy ordering and fast shipping

"A representative even called me to find out if I wanted a larger volume container that would have been cheaper. Great public relations!"

— Nancy D. (5/5)

awesome

"great mango aroma and flavor"

— spencer (5/5)