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Apex Cultures Special Sour Beer Yeast 500g

Apex Cultures
$159.98
$159.98
$124.78
(You save $35.20)

Sour beer styles (e.g., berliner weisse, flanders red, gose, American Lambic style, American Wild Ales, sour).

Fermentation kinetics: slow, requires sequential inoculation after 3 days at 64°F (18°C)
Fermentation temperature range: 61-75°F (16-24°C)
Apparent attenuation: 30%
Flocculation & sedimentation ability: medium
Dosage recommendation: 100-150 g/hL of 12°P - 20°P cold wort

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Insulated Bubble Mailer (This option is multiplied by the quantity ordered. (Insulated mailers can be added individually by adding item #CSBM)
Add Clarity Ferm (reduces gluten to <10ppm)
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Description

Sour beer styles (e.g., berliner weisse, flanders red, gose, American Lambic style, American Wild Ales, sour).

Fermentation kinetics: slow, requires sequential inoculation after 3 days at 64°F (18°C)
Fermentation temperature range: 61-75°F (16-24°C)
Apparent attenuation: 30%
Flocculation & sedimentation ability: medium
Dosage recommendation: 100-150 g/hL of 12°P - 20°P cold wort

Additional info

SKU: 2342
Width: 0.10
Height: 0.10
Depth: 0.10
Shipping: Calculated at Checkout