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Balancing High Alcohol Levels in Winemaking

Balancing High Alcohol Levels in Winemaking

Posted by Matteo Lahm on 13th Apr 2023

You just bought your fresh Cabernet grapes home, took an OSG reading and your hydrometer is having palpitations. Your brix are 27! It’s going to be a “hot” red wine. That much alcohol will be unruly o … Read More
The ​American Pale Wheat Ale: Already a Classic

The ​American Pale Wheat Ale: Already a Classic

Posted by Matteo Lahm on 28th Mar 2023

The American Pale Wheat Ale is relatively new, yet this unique style of beer that has become increasingly popular in the United States in recent years. Let’s explore the flavor profile, brewing techni … Read More