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Hops have been used in beer-making since the Middle Ages. The first evidence of hop cultivation dates back to the 8th century, when Charlemagne ordered that hops be planted in Bavaria. The first recor … Read More

If you like sweet wine but want to venture into the world of traditional reds, try the Diablo Rojo! It is a semi-sweet red wine kit that makes your journey to the dry side easy.The Diablo Rojo bl … Read More

If you want to explore dark beers but stouts are a bit bitter and too alcoholic for your pallet, try making a porter. Porters are sweeter with a lower ABV. They characteristically have chocolate flavo … Read More

Viognier, pronounced Vee-oh-nyay, is a lesser-known white grape that deserves more of your attention. If you have never made it, you might want to do something about that. Viognier is a full-bodied wh … Read More

Weizenbier, or wheat beer, is the original, and traditional German beer brewed with a high proportion of wheat malt. Weizenbiers are characterized by their hazy appearance and unique flavor and aroma. … Read More