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Modern civilization is never short of things to admire. Before mechanized corkers, corks were inserted into wine bottles using a wooden mallet or hammer to drive the cork into the bottle. This was a t … Read More

If you have compared your fruit wines to commercial bottles and felt like yours didn’t measure up, there’s a reason. It is probably because they use flavorings, and you don’t. The use of natural … Read More

If you get that signature throbbing in your head when you drink alcohol, and it is not from sulfites or amines, there might just be an even simpler explanation: you’re dehydrated! Of course, it is com … Read More

If you are looking to venture into craft beers, try making a red ale. Red ale is a great transition to craft beers because it has a full-bodied flavor, but it is not too strong and doesn’t have an ove … Read More

How do you bring out the best in your Sauvignon Blanc? Some of the most common commercial fermentationtechniques include stainless steel fermentation, barrelfermentation, and wild fermentation. S … Read More