Natural Butterscotch Flavoring 4 oz

This butterscotch flavoring adds sweet, buttery butterscotch to your finished wine, beer, cider, mead or soda, and it is unsweetened and non-fermentable, so it will not restart fermentation. Add about 2 oz per 5 gallons for a light flavor or the whole 4 oz bottle for a bold one, at bottling or during secondary.

Experience the rich, creamy taste of Natural Butterscotch Flavoring 4 oz. This flavoring is a versatile addition to your culinary arsenal, perfect for enhancing the taste of your homemade beverages and desserts.

Ingredients: Water, propylene glycol, high fructose corn syrup, caramel color, ethyl alcohol, natural and artificial flavors.

Ideal for beer and winemaking, this flavoring can add a unique twist to your brews. Imagine sipping on a butterscotch-infused beer, or delighting your guests with a homemade butterscotch wine. You'll be the talk of the party with your unique and flavorful creations.

But the uses for Natural Butterscotch Flavoring don't stop at beverages. You can also incorporate it into your baking or dessert-making. Picture a butterscotch-flavored cake or cookies, or even a butterscotch sauce to drizzle over your favorite ice cream. The possibilities are endless with this versatile flavoring.

In conclusion, whether you're a home brewer, a baker, or just someone who enjoys experimenting with flavors, the Natural Butterscotch Flavoring is a must-have in your pantry. You'll love the sweet, rich taste it adds to your creations.

Also great for mead making: add it to a finished, stabilized mead before bottling to make a dessert-style flavored mead, starting small and adjusting to taste.

Other Uses for this Product

Our flavorings work in much more than drinks. Add a few drops to frostings, cakes, cookies, ice cream, candy, whipped cream and milkshakes.